Gino 12″ Perforated Pizza Peel

Gino’s perforated peel is an essential tool to guide you on your way to creating the perfect pizza every time.

The lightweight design provides maximum control when launching and removing your pizza into and from the oven.

The tapered edge helps you to avoid any fiasco when removing the pizza keeping both your base and blood pressure intact.

The perforations allow for excess flour to fall away whilst enabling steam to escape, resulting in a perfectly baked base time after time.

– perforations allow steam & flour to escape
– durable anodised aluminium finish
– tapered edge for smooth use